instant goodness amped up

So, I got a message from a friend who read my blog and was a long time lover of the potato flake chicken recipe I shared.  She had a variation on the recipe, so I thought I would share it with all...it's selfish not to share a great recipe!
"I personally have been making it for YEARS, and I LOVE it....just thought I might pass on some helpful hints....One if you mix the melted butter with italian dressing you can use less butter and amp up the flavor, and two if you buy the season potato flakes (they come in a little pouch) you also add more flavor and I personally like the texture better than the boxed ones for some reason. Anyways that's all. I love the dish, my husband requests it constantly...and its way easy to mix it up with different seasons and such." 
Mmmmm...sounds tasty!  I never even thought about using seasoned flakes to change the flavor!  What a genius!  I encourage you to absolutely try this one out, you're going to love it!

Oh, and  
Happy Halloween!

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